CAMBEI SUPREME
The Wellness Drinking Water

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More Information Regarding the Mineral Composition of Cambei Wellness Drinking Water.

Here follows a brief description of the benefits of specific minerals which are found in our water.

 Barium: Absorbs acid and is used to coat the lining and tract of the body.

 Bromide: Used in many medicines. It works in combination with other minerals, notably sodium, potassium and magnesium.

 Calcium: The most abundant mineral and fifth most plentiful substance in the body. It is used to build bones and teeth. It also adds to the stability of most cells, which involved in immune function.

 Chlorine: Used to purify. It is also used to maintain the force in cells. As part of the digestive acids in the stomach it plays an important role in digestions.

 Chromium: A trace mineral associated with lifespan. Chromium fends off diabetes and heart disease.

 Copper: An essential trace mineral used to form hemoglobin (protein in red blood cells). Lack of copper may lead to heart disease, aneurysms, and decrease the elasticity of blood vessels.

 Fluoride: Fluoride is not classed an essential nutrient but because of its strengthening effect on bones and teeth, it is officially considered to be a beneficial element to humans.

 Iron: The major function of iron is to work with copper in the formation of hemoglobin. It is involved with the entire process of respiration to produce biological energy, without which life could not be sustained.

 Manganese: Is necessary for growth, maintenance of the nervous system, the development and maintenance of healthy bones and joints, the formation of blood clotting factors, female sex hormone function and thyroid hormone function.

 Magnesium: Involved in the activation of at least three hundred different enzymes and body chemicals. It regulates the absorption of calcium and adds to the integrity of bones and teeth. Magnesium deficiency is the most common deficiency in the U.S. diet.

 Nickel: Occurs in a number of minerals. It plays a role in hormone function and helps dilute acids.

 Nitrate: An oxidizing agent.

 Potassium: Needed for the regulation of water in cells. It is responsible for the transmission of nerve impulses and for muscle contractions. The lack of Potassium leads to weakness of muscle, very low blood pressure, constipation, fatigue and nervousness.

 Selenium: Works as part of an antioxidant, it is also involved in the production and maintenance of healthy prostate gland in men. Selenium deficiency may contribute to cancer, heart disease, arthritis, cataracts and birth defects.

 Sodium: Involved in an active transport across cell membranes and must be pumped out in exchange for potassium in order to maintain a proper balance of fluids and other substances within the body. Lack of sodium results in weakness, headaches, muscle cramps and in some cases the break down of vital body fluids.

 Sulfate: Is a key ingredient in protein, the building and maintenance material of the human body .Especially abundant in the skin, hair, nails and muscles. As part of the genetic material of cells, it is vital to the production of energy.

 Zinc: Essential to cell growth, sexual maturation, night vision, immune defense and taste. Zinc plays a vital role in enzyme systems that are involved in digestion and respiration.

Health-Giving Info:

The healthiest water is that which is free of pollutants but which has a high mineral content.

Hard water has beneficial minerals that are lacking in soft water.

The more minerals the body loses, the greater the risk for osteoporosis, osteoarthritis, hypothyroidism, coronary artery disease, high blood pressure and a long list of degenerative diseases generally associated with premature aging.
 

 

REFERENCES:

1. George, L. Redmon, PhD. MINERALS What Your Body Really Need & Why: Avery Publishing, 1999
2. Forecast of the U.S. Mineral Supplements Market. New York: Packaged Facts, 1991
3. Colin, Ingram. The Drinking Water Book: Ten Speed Press, 1991
4. Amanda, Ursell. Vitamins & Minerals Handbook: Dorling Kindersley Publishing, 2001
5. Latour, J.P. The ABCs of Vitamins and Minerals. New York: Arco Publishing, 1978

 

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